RICH, CREAMY WHITE BROTH, PERFECT FOR DUMPLING SOUP Heating Instructions Decant broth from packaging into a pot over medium-high heat. Bring to a fast boil for 3 minutes. Remove from heat and serve. Serving Suggestions Best enjoyed over a bed of egg noodles, fresh bok choy and dumplings. (Prepare noodles & dumplings separately). Add seasoning according to taste. Once defrosted use within 48 hours. INGREDIENTS: PORK, ONION, CELERY, SEASONAL VEGETABLE, GINGER, RICE WINE, DASHI, SALT CONTAINS ALLERGENS: FISH THIS PRODUCT IS MADE IN A KITCHEN THAT USES CRUSTACEA, PEANUTS, SOY, EGG, COW’S MILK AND WHEAT NO ADDED MSG, COLOURANTS, PRESERVATIVES
