Product Features: Rich and Robust Flavor: Crafted from fermented black rice, offering a deep, tangy, and slightly sweet taste. Versatile Usage: Ideal for salad dressings, marinades, dipping sauces, and enhancing stir-fry dishes. Health Benefits: Known for its antioxidant properties and digestive health benefits. Premium Quality: Made using traditional fermentation methods for authentic flavor. Ingredients: Fermented black rice, water, salt. Shelf Life: 24 months. Store in a cool, dry place. Refrigerate after opening.
