Description A Japanese-style sponge cake made with premium Hokkaido milk, offering a soft, moist texture and rich, creamy flavor. Perfect for tea time, gifting, or a light snack Product Features Authentic Nagasaki-style sponge cake Rich Hokkaido milk infusion for creamy taste Ready-to-eat and convenient Long shelf life and travel-friendly Nutritional Info (per 100g approx.) Energy: 380 kcal Protein: 6g Fat: 18g Carbohydrate: 50g Sodium: 200mg Ingredients Wheat flour, sugar, vegetable oil, high fructose syrup, cabbage powder, salt, egg, milk powder, honey, food additives (emulsifiers, stabilizers, preservatives, flavoring Country of Origin Japan Storage Store in a cool, dry place. Avoid direct sunlight. Reseal after opening to retain freshness. Brand Aji Allergy Info Contains: wheat, egg, milk, soy, honey
